The old year and all its festive eating are behind us and the new year awaits us with our resolutions and new plans and dreams As happens every year, I am slow off the mark and January is a month in which I am somewhat lost. I idle and can’t move into a chosen direction. Maybe it is the aftermath of a great time spent with my family and this year was extra special with us all being in the Haute Savoie in the Alps. My soul is still dwelling there in the snow and vagabonding the beautiful peaks.
I did however succeed in picking up some watercolor this afternoon, capturing the shrimps that will be our dinner. and why not a few shitakes mushrooms along with it.
watercolor and Prera pilot pen in Alpha series sketchbook, 22.9×15.2cm
watercolor and Prera pilot pen in Alpha series sketchbook, 22.9×15.2c
7 thoughts on “Into some food sketching”
LOVE, love, love it
Thank you !Barbara!
I heard that you got dumped on this year with snow.
Our friends were stuck for days and finally made it down off the mountains to celebrate New Years with us in Biarritz.
And bonne aquarelle!
Sent by my iPhone
Hi Kathryn…yes, we got stuck in 17hour travel locking on our way home..snowstorm, traffic jams, cars without snow equipment…you name it. But we stayed patient, finished the last of the holiday cookies while stranded and I am now working to get rid of those car-stuck-cookie-hips!
I would know your gorgeous unique work anywhere..
Rather cold here!
Happy New Year..x
Merci Monique..tred froid ici aussi…et gris!!
I love Shitake mushrooms!!! I discovered them in SA (thank you Woollies!) I heard that apparently you can actually grow them! Did you know that?